The Eagle Group PHT5CB-208 is a high-performance electric serving counter designed for efficient hot food service. Measuring 81-3/4"W, it features five 12" x 20" wells that can be used for both wet and dry applications, each equipped with precise thermostatic controls for optimal temperature management. The recessed control panel includes a master toggle switch with an indicator light for easy operation.
Constructed with a durable 430 stainless steel top and body, this portable hot food table is built to withstand the rigors of commercial use. It includes an 8"D x 1/2" thick polyethylene cutting board for added functionality. The stainless steel enclosed base ensures stability and longevity, while the 22 gauge stainless steel track sliding doors with recessed handles provide convenient access to stored items.
Mobility is enhanced with four 5" swivel plate casters, two of which are equipped with brakes for secure positioning. The full perimeter bumper protects the unit and surrounding areas from damage. Supported by 1-5/8" diameter x 7-1/2"H stainless steel tubular legs, this unit is both sturdy and easy to maneuver.
With a power output of 3.75kW at 208v/60/1-ph and a current draw of 18.0 amps, the PHT5CB-208 is designed for efficient operation. It comes with a NEMA 6-30P cord and meets NSF and cULus standards, ensuring compliance with safety and sanitation regulations.
