The Eagle Group SDHT3-208-3 is an electric hot food serving counter designed for efficiency and durability. This unit features a spacious 48"W stainless steel top and body, ensuring a robust and hygienic surface for food service. It includes three 12" x 20" dry wells with infinite controls, allowing for precise temperature management. The 8"D polycarbonate cutting board provides additional workspace, while the stainless steel adjustable undershelf offers convenient storage. The tubular legs are equipped with adjustable bullet feet for stability on uneven surfaces. With a power output of 2.25 kW at 208v/60/3-ph and a current draw of 6.3 amps, this unit is both powerful and efficient. It comes with a NEMA 15-20P cord and meets cULus and NSF standards, making it a reliable choice for any commercial kitchen.
