The Eagle Group SDHT3-240-3 is an electric hot food serving counter designed for efficiency and durability. Featuring a spacious 48"W stainless steel top and body, this unit includes three 12" x 20" dry wells with infinite controls for precise temperature management. The 8"D polycarbonate cutting board provides a convenient prep area, while the stainless steel adjustable undershelf offers additional storage. Its robust tubular legs and adjustable bullet feet ensure stability on any surface. With a power output of 2.25 kW at 240v/60/3-ph and a 5.4 amp draw, this unit is equipped with a NEMA 15-20P cord. Certified by cULus and NSF, the SDHT3-240-3 is built to meet high standards of safety and performance in commercial kitchens.