The Eagle Group SDHT3-240 is an electric hot food serving counter designed for efficiency and durability. Featuring a spacious 48"W design, it includes three 12" x 20" dry wells, allowing for ample food storage and easy access. The unit is constructed with a robust 430 stainless steel top and body, ensuring longevity and easy cleaning.
An 8"D polycarbonate cutting board provides a convenient prep area, while the stainless steel adjustable undershelf offers additional storage options. The tubular legs are equipped with adjustable bullet feet for stability on uneven surfaces. With infinite controls for precise temperature management, this hot food table operates at 2.25 kW, 240v/60/1-ph, and draws 9.38 amps. It comes with a NEMA 6-15P cord and meets cULus and NSF standards, making it a reliable choice for any commercial kitchen.
