The Eagle Group SDHT4-240 is an electric hot food serving counter designed for efficiency and durability. Measuring 63-1/2"W, it features four 12" x 20" dry wells, allowing for ample food storage and easy access. The unit is constructed with a robust 430 stainless steel top and body, ensuring longevity and easy maintenance.
Equipped with infinite controls for precise temperature management, it also includes an 8"D polycarbonate cutting board for added convenience. The stainless steel adjustable undershelf provides extra storage space, while the tubular legs and adjustable bullet feet ensure stability on various surfaces. With a power output of 3.0 kW and operating at 240v/60/1-ph with 12.5 amps, this unit comes with a NEMA 6-20P cord. Certified by cULus and NSF, the Eagle Group SDHT4-240 is a reliable choice for any food service environment.
