The Eagle Group SDHT5-208-3 is an electric hot food serving counter designed for efficiency and durability. Measuring 79 inches wide, it features five 12" x 20" dry wells, allowing for ample food storage and display. The unit is constructed with a robust 430 stainless steel top and body, ensuring longevity and easy maintenance.
Equipped with infinite controls, it provides precise temperature management for optimal food preservation. The 8-inch deep polycarbonate cutting board enhances food preparation capabilities, while the stainless steel adjustable undershelf offers additional storage space. The tubular legs are designed for stability and are complemented by adjustable bullet feet for leveling on uneven surfaces.
With a power output of 3.75 kW and operating at 208v/60/3-ph with 12.5 amps, this unit is efficient and reliable. It comes with a NEMA 15-20P cord and meets cULus and NSF standards, making it a safe choice for commercial kitchens.
