The Eagle Group SDTCIL-72-16/4 is a high-quality soiled dishtable designed for efficient food service operations. Featuring an island design, this "L" shaped dishtable measures 72" from machine to corner and 60" from corner to end, with a working depth of 30" and a height of 42-1/2". It operates left-to-right for optimal workflow.
Constructed from durable 16-gauge 430 stainless steel, the top includes an 8"H backsplash to keep your workspace clean. The unit is equipped with a 20" x 20" x 5" deep pre-rinse sink complete with a basket drain and a deck mount faucet hole for easy installation. Additional features include a scrap block, raised rolled edges on the front and sides to prevent spills, and sturdy galvanized legs with side bracing for stability. Adjustable feet ensure the dishtable can be leveled on any surface. This product is NSF certified, ensuring it meets strict public health standards.
