The Eagle Group SDTCIL-96-14/3 is a high-quality soiled dishtable designed for efficient food service operations. Featuring an island design, this "L" shaped dishtable measures 96" from machine to corner and 60" from corner to end, with a working depth of 30" and a height of 42-1/2". Constructed from durable 14-gauge 304 stainless steel, it includes an 8" high backsplash to prevent spills and maintain cleanliness.
The dishtable is equipped with a 20" x 20" x 5" deep pre-rinse sink, complete with a basket drain for easy waste disposal. It also features a deck mount faucet hole for pre-rinse installation. The design includes a scrap block for efficient waste management, while raised rolled edges on the front and sides enhance safety and durability. Stainless steel legs and side bracing provide stability, and adjustable feet ensure proper leveling. This product is NSF certified, meeting stringent health and safety standards for commercial kitchens.
