The Eagle Group SGDI-3-120T is a high-performance drop-in hot food well unit designed for efficient food service operations. This electric unit features a three-pan configuration, accommodating (3) 12" x 20" individual pans, perfect for keeping a variety of dishes warm. It operates as a wet or dry type and does not include a drain, making it versatile for different food service needs.
Equipped with a control panel that includes individual thermostat controls, this unit allows for precise temperature management for each pan. The stainless steel top ensures durability and easy cleaning, while the galvanized body with fiberglass insulation provides excellent heat retention and energy efficiency. Operating at 120V/60/1-ph with a power output of 3600W and 30.0 amps, this unit meets NSF and cULus standards, ensuring safety and reliability in commercial kitchens.