The Eagle Group SGDI-3-240T-D is a high-performance drop-in hot food well unit designed for efficient food service operations. This electric unit features a three-pan configuration, accommodating (3) 12" x 20" individual pans, allowing for versatile food presentation. It supports both wet and dry operation types and includes a convenient drain for easy maintenance.
Equipped with a control panel featuring individual thermostat controls, this unit ensures precise temperature management for optimal food safety and quality. The stainless steel top provides durability and a sleek appearance, while the galvanized body with fiberglass insulation enhances energy efficiency. Operating at 240V/60/1-phase with a power output of 3600W and 15.0 amps, this unit meets NSF and cULus standards, making it a reliable choice for commercial kitchens.