The Eagle Group SHT2CB-120 is a high-performance electric hot food serving counter designed for efficiency and durability. Constructed from 430 stainless steel, it features a sleek 22-gauge exterior with sliding doors that have recessed handles for easy access. Measuring 33"W x 32-1/4"D x 35-1/2"H, this unit is versatile for both wet and dry operation.
Equipped with two 12" x 20" stainless steel sealed wells, the SHT2CB-120 allows for individual infinite temperature controls, ensuring optimal food temperature management. A drain manifold with valve simplifies cleanup, while the included removable poly cutting board enhances food preparation capabilities.
The stainless steel dish shelf provides additional storage, and the sturdy 1-5/8" diameter tubular legs come with adjustable non-marking plastic bullet feet for stability on various surfaces. With a power rating of 1500 watts and operating at 120v/60/1-ph, this unit draws 12.5 amps and is compatible with NEMA 5-15P outlets. NSF and cULus certified, the Eagle Group SHT2CB-120 is an ideal choice for commercial kitchens seeking reliability and performance.