The Eagle Group SHT2CB-240-3 Spec-Master® Sealed Well Hot Food Table is designed for efficient food service in commercial settings. Constructed from durable 22 gauge stainless steel, it features sliding doors with recessed handles for easy access. Measuring 33"W x 32-1/4"D x 35-1/2"H, this unit operates in both wet and dry modes, accommodating various food service needs.
Equipped with two 12" x 20" stainless steel sealed wells, it offers individual infinite controls for precise temperature management. The drain manifold with valve simplifies cleanup, while the removable poly cutting board enhances functionality. A stainless steel dish shelf provides additional storage, and the 430 stainless steel construction ensures longevity.
The table stands on 1-5/8" diameter stainless steel tubular legs with adjustable non-marking plastic bullet feet for stability. With a power output of 1900 watts at 240v/60/3-ph and 6.9 amps, it is compatible with NEMA 15-20P outlets. This unit is NSF and cULus certified, ensuring compliance with health and safety standards.
