The Eagle Group SHT2OB-240-3 Spec-Master® Sealed Well Hot Food Table is designed for efficient food service with its electric operation and open front design. Measuring 33"W x 32-1/4"D x 35-1/2"H, it features two 12" x 20" stainless steel sealed wells, allowing for versatile wet or dry operation. Each well is equipped with individual infinite controls for precise temperature management.
The unit includes a drain manifold with a valve for easy maintenance and a removable poly cutting board for added convenience. A stainless steel dish shelf provides additional storage, while the 430 stainless steel construction ensures durability and easy cleaning. The table is supported by 1-5/8" diameter stainless steel tubular legs with adjustable non-marking plastic bullet feet for stability.
With a power output of 1900 watts at 240v/60/3-ph and a current of 6.9 amps, it is designed for high-performance use. The product is compliant with NSF and cULus standards, making it a reliable choice for commercial kitchens.