The Eagle Group SHT3CB-120 is a high-performance electric serving counter designed for efficient hot food service. Constructed from durable 430 stainless steel, this unit features a sleek design with 22-gauge stainless steel sliding doors equipped with recessed handles for easy access. Measuring 48"W x 32-1/4"D x 35-1/2"H, it offers versatility for both wet and dry operation.
This hot food table includes three 12" x 20" stainless steel sealed wells, each with individual infinite controls for precise temperature management. A drain manifold with valve simplifies cleanup, while the removable poly cutting board enhances food preparation efficiency. The stainless steel dish shelf provides additional storage for serving essentials.
The unit is supported by sturdy 1-5/8" diameter stainless steel tubular legs and features adjustable non-marking plastic bullet feet for stability on various surfaces. With a power output of 2250 watts at 120v/60/1-ph and 18.8 amps, it is equipped with a NEMA 5-30P plug and meets NSF and cULus standards, ensuring safety and reliability in commercial kitchen environments.