The Eagle Group SHT4-240-X is a high-performance electric hot food serving counter designed for efficiency and versatility. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, this unit features a sealed well design that accommodates both wet and dry operation. It includes four 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls for precise temperature management.
The unit is designed for easy maintenance with four 3/4" drains and a drain manifold with valve. It comes with a removable 8"D polyethylene cutting board for added convenience, along with a stainless steel dish shelf and an adjustable stainless steel undershelf for optimal storage.
Constructed from 20/430 highly polished stainless steel, the top and body ensure durability and a sleek appearance. The 1-5/8" diameter stainless steel tubular legs provide stability, while adjustable stainless steel bullet feet allow for leveling on uneven surfaces. With a powerful output of 3800 watts at 240v/60/1-ph and 15.8 amps, this unit is equipped with a NEMA 6-20P plug and meets NSF and cULus standards, making it a reliable choice for any commercial kitchen.