The Eagle Group SHT4OB-120 is a high-performance electric hot food serving counter designed for versatility and efficiency. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, this Spec-Master® Sealed Well Hot Food Table features an open front for easy access. It operates in both wet and dry modes, equipped with four 12" x 20" stainless steel sealed wells, each with individual infinite controls for precise temperature management.
The unit includes a drain manifold with a valve for hassle-free maintenance and a removable poly cutting board for added convenience. Constructed from durable 430 stainless steel, it ensures longevity and easy cleaning. The stainless steel dish shelf provides additional storage, while the 1-5/8" diameter stainless steel tubular legs and adjustable non-marking plastic bullet feet offer stability and adaptability to various surfaces. With a powerful output of 3000 watts at 120v/60/1-ph and 25.0 amps, this unit is NEMA 5-50P compliant and meets NSF and cULus standards, making it a reliable choice for any food service operation.