The Eagle Group SPHT2CB-120 is a high-performance electric hot food serving counter designed for efficiency and durability. Constructed from 430 stainless steel, it features a sleek design with 22 gauge stainless steel sliding doors equipped with recessed handles for easy access. Measuring 33"W x 32-1/4"D x 35-1/2"H, this unit offers versatile wet or dry operation.
It includes two 12" x 20" stainless steel sealed wells, each with individual infinite controls for precise temperature management. A drain manifold with valve simplifies maintenance, while the removable poly cutting board provides added convenience for food preparation. The stainless steel dish shelf enhances organization and accessibility.
Mobility is ensured with four 4" swivel casters, two of which have brakes for stability. With a power output of 1500 watts and operating at 120v/60/1-ph, this unit draws 12.5 amps and is equipped with a NEMA 5-15P plug. The SPHT2CB-120 is NSF and cULus certified, making it a reliable choice for commercial kitchens.