The Eagle Group SPHT2OB-208-3 is a high-performance electric serving counter designed for hot food service. This Spec-Master® Sealed Well Hot Food Table features an open front design, measuring 33"W x 32-1/4"D x 35-1/2"H, suitable for both wet and dry operation. It includes two 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls for precise temperature management.
The unit is built with durable 430 stainless steel construction, ensuring longevity and easy maintenance. A drain manifold with valve simplifies cleanup, while the removable poly cutting board provides added convenience for food preparation. The stainless steel dish shelf offers additional storage for serving items.
Mobility is enhanced with four 4" swivel casters, two of which have brakes for stability. Operating at 1428 watts and 208v/60/3-ph with a current draw of 6.0 amps, this unit is designed for efficiency and reliability. It is compliant with NSF and cULus standards, ensuring safety and quality in food service environments.
