The Eagle Group SPHT3-208-3 is a portable electric hot food serving counter designed for versatility and efficiency. Measuring 50-1/2"W x 32-1/4"D x 34"H, it features a robust open base for easy access. This unit includes three 12" x 20" stainless steel sealed wells, allowing for wet or dry operation, each equipped with individual infinite controls for precise temperature management.
The hot food table is designed with practicality in mind, featuring three 3/4" drains and a drain manifold with a valve for easy maintenance. It comes with a removable 8"D polyethylene cutting board and a stainless steel dish shelf, providing ample workspace. An adjustable stainless steel undershelf enhances storage options, while a push bar attached to the end panel ensures easy mobility.
Constructed from 20/430 highly polished stainless steel, the top and body are not only durable but also easy to clean. The unit stands on 1-5/8" diameter stainless steel tubular legs and is equipped with 4" diameter swivel casters for smooth movement. With a power output of 2142 watts at 208v/60/3-ph and 6.0 amps, it is designed for high performance in commercial settings. The SPHT3-208-3 is NSF and cULus certified, ensuring it meets industry standards for safety and sanitation.
