The Eagle Group SPHT3CB-208 is a high-performance electric serving counter designed for efficient hot food service. Constructed from durable 22 gauge stainless steel, it features sliding doors with recessed handles for easy access. Measuring 48"W x 32-1/4"D x 35-1/2"H, this unit operates in both wet and dry modes, accommodating various food service needs.
Equipped with three 12" x 20" stainless steel sealed wells, each with individual infinite controls, it allows for precise temperature management. The integrated drain manifold with valve simplifies maintenance, while the removable poly cutting board enhances food preparation efficiency. A stainless steel dish shelf provides additional storage for serving essentials.
The SPHT3CB-208 is built with 430 stainless steel construction for longevity and ease of cleaning. It includes an end panel push bar on the right for convenient maneuverability and is mounted on 4" swivel casters, two of which have brakes for stability. With a power output of 2142 watts at 208v/60/1-ph and a current draw of 10.3 amps, it is equipped with a NEMA 6-15P plug. This unit is NSF and cULus certified, ensuring it meets rigorous safety and sanitation standards.