The Eagle Group SPHT4CB-240 is a high-performance electric serving counter designed for optimal food presentation and temperature maintenance. Constructed from durable 430 stainless steel, this hot food table features a sleek design with 22-gauge stainless steel sliding doors equipped with recessed handles for easy access. Measuring 63-1/2"W x 32-1/4"D x 35-1/2"H, it offers ample space for food storage and serving.
This unit includes four 12" x 20" stainless steel sealed wells, each with individual infinite controls, allowing for precise temperature management. The drain manifold with valve simplifies cleanup, while the removable poly cutting board provides a convenient prep surface. A stainless steel dish shelf enhances functionality, and the end panel push bar on the right facilitates easy maneuverability.
Equipped with 4" swivel casters, two of which have brakes for stability, this hot food table is designed for both wet and dry operation. With a powerful output of 3800 watts at 240v/60/1-ph and 15.8 amps, it meets high-volume demands. The unit is certified by NSF and cULus, ensuring compliance with safety and sanitation standards.
