The Eagle Group SPHT5-240-3 is a portable electric hot food serving counter designed for versatility and efficiency. Measuring 81-1/2"W x 32-1/4"D x 34"H, it features an open base for easy access. This unit includes five 12" x 20" stainless steel sealed wells, each equipped with individual infinite controls for precise temperature management. It operates in both wet and dry modes, ensuring optimal food preservation.
The hot food table is designed with practicality in mind, featuring five 3/4" drains and a drain manifold with a valve for easy maintenance. A removable 8"D polyethylene cutting board provides additional workspace, while the stainless steel dish shelf and adjustable undershelf offer ample storage. The push bar attached to the end panel enhances mobility, supported by 4" diameter swivel casters for easy maneuvering.
Constructed from 20/430 highly polished stainless steel, the top and body ensure durability and a professional appearance. The unit stands on 1-5/8" diameter stainless steel tubular legs, providing stability. With a power output of 4750 watts at 240v/60/3-ph and 13.7 amps, this hot food table is NSF and cULus certified, making it a reliable choice for commercial kitchens.