The FWE E-480 Heated Banquet Cabinet is designed for efficient food service, featuring a single door and a capacity for 48 covered plates with a maximum diameter of 11 inches. It utilizes electric forced air heat to maintain optimal food temperatures. The cabinet includes a convenient slide-out drawer for canned heat, ensuring versatility in heating options.
With recessed push handles and a door that opens a full 270 degrees, accessibility is enhanced for easy loading and unloading. The interior boasts four shelves, providing ample space for organized food storage. Constructed with a durable 20-gauge stainless steel exterior and a 22-gauge stainless steel interior, this cabinet is built to withstand the rigors of commercial use.
Mobility is facilitated by 6-inch casters, with two rigid and two swivel casters equipped with brakes for stability. The FWE E-480 is NSF, UL, and cUL certified, ensuring it meets high standards for safety and performance.