The Garland US Range MCO-ES-10-S is a high-performance electric convection oven designed for efficiency and versatility in commercial kitchens. This single-deck oven features a standard depth of 39 inches and is equipped with a powerful 3/4 HP fan that operates at two speeds, ensuring even heat distribution for optimal cooking results.
The Master 200 solid state controls include a convenient 1-hour timer, allowing for precise cooking management. The oven is designed with dependent 60/40 doors that include windows for easy monitoring of your dishes without losing heat. Constructed with a durable stainless steel front, sides, and top, it also features a porcelain cavity for easy cleaning and maintenance.
With a generous 24-inch cooking cavity height, the oven accommodates various cooking needs and comes with six chrome-plated oven racks on 13-position rack guides for flexible cooking arrangements. The unit stands on 25-1/2-inch legs, providing stability and ease of access. Operating at 10.4 kW, this convection oven is cUL and NSF certified, making it a reliable choice for any professional kitchen.
