The Garland US Range UIR36@CUISINE is a high-performance gas salamander broiler designed for 36" restaurant ranges. Featuring two powerful 20,000 BTU infrared burners with Hi-Lo valve controls, it allows for precise cooking adjustments. The three-position spring-balanced rack assembly provides versatility for various cooking needs, while the removable grease pan ensures easy cleanup. Constructed with durable stainless steel on the top, front, sides, backsplash, and bottom, along with integrated heat shields, this broiler is built for longevity and efficiency. With a total output of 40,000 BTU, it meets NSF standards, making it an ideal choice for professional kitchens.
