The Hobart 6614-5 Electric Meat Bone Saw is designed for efficient and precise cutting of meat and bones. It operates on a voltage specification of 380-415V with a frequency of 50/60Hz and a three-phase power supply, making it suitable for commercial use. This model does not include a power cord and is configured for export, ensuring compatibility with international electrical standards. Its robust construction and powerful performance make it an essential tool for butchers and meat processing facilities.
