The Hobart 6614-9 Electric Meat Bone Saw is designed for efficient and precise cutting in commercial kitchens. It operates on a voltage specification of 200-230V, 60Hz, and is suitable for both US and export configurations. This model comes equipped with an extra saw blade, ensuring you have the necessary tools for continuous operation. The saw features standard packaging and includes a 6-foot power cord with a NEMA L15-20P plug for easy connectivity. Ideal for butchers and food processing facilities, the Hobart 6614-9 delivers reliability and performance in meat preparation.
