The Hobart 6801-26 Electric Meat Bone Saw is designed for efficient and precise cutting of meat and bones. Operating at a voltage specification of 200-240v/60/1-ph, this saw is suitable for both US and export configurations. It comes in standard packaging and is offered without a cord and plug, allowing for customized electrical connections. Ideal for commercial kitchens and meat processing facilities, the Hobart 6801-26 ensures durability and reliability in high-demand environments.
