The Hobart EDGE13-11 is a robust electric food slicer designed for efficiency and precision in food preparation. Featuring a 13" carbon steel knife, this manual, medium-duty slicer ensures clean and consistent cuts. The angle feed design enhances slicing performance, while the carriage and gauge interlocks provide added safety during operation.
Equipped with a no volt release feature, the slicer prevents accidental start-ups, ensuring user safety. The poly-v belt drive system offers reliable power transmission, and the permanent ring guard enhances safety by protecting the blade. The removable anodized aluminum carriage and knife cover facilitate easy cleaning and maintenance.
A top-mounted sharpener keeps the knife in optimal condition for sharp, precise slicing. With an anodized aluminum finish, the slicer is not only durable but also easy to maintain. Operating at 120v/60/1-ph with a 4.0 amp, 1/2 hp motor, the Hobart EDGE13-11 is cETLus and NSF certified, making it a dependable choice for commercial kitchens.
