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Description
The IMC/Teddy CRBC-77 Cold Food Counter is designed for optimal food presentation and preservation. This self-contained unit features a refrigerated base and a cold pan that accommodates up to five food pans, ensuring your cold items are maintained at a safe temperature range of 33°F to 41°F. With dimensions of 77"W x 30-1/2"D x 36"H, it offers ample space for displaying crocks and pans on its white bottom display.
Constructed with a durable 16-gauge stainless steel top and a robust 14-gauge stainless steel frame, this serving counter is built to withstand heavy use. The mobile modular design includes a fully enclosed cabinet base and is equipped with five heavy-duty double bearing swivel casters, two of which have brakes for stability during service. The unit operates on a 1/3 HP motor, requiring a 120V power supply with a 9.0 amp draw, and comes with a 6-foot cord and plug. Certified by UL and NSF 7, the IMC/Teddy CRBC-77 is an ideal solution for any food service environment.