The Imperial IR-10-E is a 60" electric restaurant range designed for professional kitchens. It features ten round elements on a solid top, providing ample cooking space and versatility. The range includes two standard ovens, each equipped with a chrome rack for optimal cooking efficiency. A splatter screen helps maintain a clean workspace, while infinite heat controls allow for precise temperature adjustments. The porcelain oven interior ensures easy cleaning and durability. Constructed with a stainless steel front, sides, backguard, landing ledge, and kick plate, this range is built to withstand the demands of a busy kitchen. It stands on 6" legs with adjustable feet for stability. The Imperial IR-10-E is cETLus, ETL-Sanitation, and CE certified, ensuring compliance with safety and sanitation standards.
