The Imperial IR-4-RG36-CC is a high-performance 60" gas restaurant range designed for professional kitchens. It features four open burners for versatile cooking options and a spacious 36" raised griddle/broiler for searing and grilling. The dual convection ovens provide even heat distribution, equipped with three chrome racks each for optimal cooking capacity.
The range includes a 3" grease trough, a removable grease can, and a crumb tray for easy cleanup. Constructed with a durable stainless steel front, sides, backguard, shelf, landing ledge, and kick plate, it ensures longevity and a sleek appearance. The 6" legs with adjustable feet allow for stable installation on any surface. With a powerful output of 248,000 BTU from two 1/4 HP burners, this range meets NSF, CE, CSA Flame, and CSA Star standards, making it a reliable choice for any commercial kitchen.
