The Imperial IR-8-E is a high-performance 48" electric restaurant range designed for professional kitchens. It features eight round heating elements for versatile cooking options and two space-saving ovens, each equipped with a chrome rack for optimal food placement. The range includes a splatter screen to maintain a clean cooking environment and infinite heat controls for precise temperature management. Its porcelain oven interior ensures easy cleaning and durability, while the stainless steel construction of the front, sides, backguard, landing ledge, and kick plate provides a sleek, professional appearance. The unit is supported by 6" legs with adjustable feet for stability on any surface. Certified by cETLus, ETL-Sanitation, and CE, this range meets rigorous safety and sanitation standards, making it an ideal choice for any commercial kitchen.
