The Imperial PCVDG-1 is a high-performance gas convection oven designed for commercial kitchens. Featuring a single deck with bakery depth, it is equipped with manual controls for precise operation. The oven includes a dual-speed fan motor that ensures even heat distribution, enhancing cooking efficiency. Its dual open 60/40 doors with a window provide easy access and visibility of the cooking process.
The interior accommodates up to five racks, allowing for versatile cooking options. Interior lights illuminate the cooking space, while the porcelain interior ensures easy cleaning and durability. Constructed with a stainless steel front, sides, doors, top, and legs, this oven is built to withstand the rigors of a busy kitchen.
With a power rating of 80,000 BTU and a 1/2 HP motor, the Imperial PCVDG-1 operates on 120V/50/60/1-ph and draws 9.0 amps. It meets cETLus, NSF, CE, CSA Flame, and CSA Star certifications, ensuring compliance with industry standards for safety and performance. This convection oven is an ideal choice for bakeries and restaurants looking to enhance their cooking capabilities.
