The John Boos CDT4-I60120SBK-L is a high-quality clean dishtable designed for efficient food service operations. Featuring an island design, this L-shaped dishtable measures 60" from machine to corner and 120" from corner to end, standing at a height of 44". It supports right-to-left operation, enhancing workflow in busy kitchens. The 10"H boxed backsplash includes a 45° top and a 2" return, ensuring cleanliness and preventing spills. Constructed from durable 14-gauge 300 series stainless steel, the top is complemented by robust stainless steel legs and bracing, along with adjustable bullet feet for stability. This dishtable is NSF certified, meeting strict public health standards for safety and sanitation.
