The John Boos CDT6-I6048SBK-L is a high-quality clean dishtable designed for efficient food service operations. This L-shaped unit features an island design with dimensions of 60" from machine to corner and 48" from corner to end, standing at a height of 44". It supports right-to-left operation, making it ideal for streamlined workflows.
The dishtable includes a 10"H boxed backsplash with a 45° top and a 2" return, ensuring cleanliness and preventing spills. Its durable 16-gauge stainless steel top is complemented by a 2-1/4"H rolled edge for added strength and safety. The stainless steel legs and bracing provide stability, while adjustable bullet feet allow for easy leveling on uneven surfaces. This product is NSF certified, ensuring it meets strict public health standards for food safety.