The John Boos CDT6-I6084SBK-L is a high-quality clean dishtable designed for efficient food service operations. Featuring an island design, this L-shaped dishtable measures 60 inches from the machine to the corner and 84 inches from the corner to the end, standing at a height of 44 inches. It operates right-to-left, making it ideal for streamlined workflows. The 10-inch boxed backsplash includes a 45° top and a 2-inch return, ensuring cleanliness and preventing spills. Constructed from durable 16-gauge 300 series stainless steel, the tabletop is complemented by robust stainless steel legs, bracing, and adjustable bullet feet for stability. This dishtable is NSF certified, meeting strict public health standards for safety and sanitation.