The John Boos CDT6-I6096GBK-L is a professional-grade clean dishtable designed for efficient food service operations. Featuring an island design, this L-shaped unit measures 60" from machine to corner and 96" from corner to end, standing at a height of 44". It supports right-to-left operation, making it ideal for streamlined workflows. The dishtable includes a 10"H boxed backsplash with a 45° top and a 2" return, ensuring cleanliness and safety in your workspace. Constructed from durable 16-gauge 300 series stainless steel, the top is complemented by galvanized legs and bracing for added stability. Adjustable bullet feet provide flexibility for leveling on uneven surfaces. This product is NSF certified, meeting strict public health standards for safety and sanitation.
