The John Boos CDT6-K60108SBK-R is a high-quality clean dishtable designed for efficient food service operations. This L-shaped unit features a corner design, measuring 60 inches from the machine to the corner and 108 inches from the corner to the end, with a height of 44 inches. It supports left-to-right operation, making it ideal for streamlined workflows.
The dishtable includes a 10-inch high boxed backsplash with a 45-degree top and a 2-inch return, ensuring cleanliness and preventing spills. Constructed from durable 16-gauge 300 series stainless steel, the top is designed for longevity and easy maintenance. The unit also features a 2-1/4-inch rolled edge for added safety and stability.
Stainless steel legs and bracing provide robust support, while adjustable bullet feet allow for easy leveling on uneven surfaces. This dishtable is NSF certified, ensuring it meets strict public health standards for food service equipment.
