The John Boos CDT6-K6084GBK-R is a high-quality clean dishtable designed for efficient food service operations. This L-shaped unit features a corner design, measuring 60 inches from the machine to the corner and 84 inches from the corner to the end, with a height of 44 inches. It operates left-to-right, making it ideal for streamlined workflows. The dishtable includes a 10-inch boxed backsplash with a 45° top and a 2-inch return, ensuring cleanliness and safety in your workspace. Constructed from durable 16-gauge 300 series stainless steel, the top is complemented by galvanized legs and bracing for added stability. The adjustable bullet feet provide flexibility for leveling on uneven surfaces. NSF certified for safety and sanitation, this dishtable is a reliable addition to any commercial kitchen.