The John Boos E2S8-1620-12 is a durable and efficient two-compartment sink designed for commercial kitchens. With overall dimensions of 37"W x 25-1/2"D x 43-3/4"H, it features two spacious compartments measuring 16"W x 20"D x 12"H, ideal for multitasking in food preparation and washing. The sink includes a 9-3/4"H boxed backsplash with a 45° top and a 2" return to prevent splashes. It is equipped with a set of splash mount faucet holes with 8" centers for easy installation. The 3-1/2" die-stamped drain openings ensure efficient drainage. Constructed from 18/300 stainless steel, this sink is built to withstand heavy use, while the galvanized legs and gussets provide stability. Adjustable plastic bullet feet allow for easy leveling on uneven surfaces. Certified by NSF and CSA-Sanitation, this sink meets high standards for safety and hygiene in food service environments.
