The John Boos EES8-3015 Equipment Stand is designed for countertop cooking, measuring 15"W x 30"D x 24"H. It features a durable 18/430 stainless steel top with a 1-1/2" turned-up edge on the back and both sides, ensuring safety and cleanliness. The stand is supported by sturdy galvanized legs and includes an adjustable undershelf for added storage flexibility. Equipped with plastic bullet feet, it provides stability on various surfaces. This stand is NSF certified, ensuring it meets strict public health standards.
