The John Boos EES8-3015SSK-X Equipment Stand is designed for countertop cooking, measuring 15"W x 30"D x 24"H. It features a durable 18/430 stainless steel top with a 1-1/2" turned-up edge on the back and both sides, ensuring safety and cleanliness. The stand is supported by robust stainless steel legs and includes an adjustable undershelf for added storage flexibility. Equipped with plastic bullet feet for stability, this stand is NSF certified, making it suitable for commercial kitchen environments. Available in Effingham and Nevada.