The John Boos EES8-3024 Equipment Stand is designed for countertop cooking, measuring 24"W x 30"D x 24"H. It features a durable 18/430 stainless steel top with a 1-1/2" turned-up edge on the back and both sides, ensuring safety and preventing spills. The stand is supported by sturdy galvanized legs and includes an adjustable undershelf for added storage flexibility. Equipped with plastic bullet feet for stability, this stand meets NSF standards for sanitation and safety, making it an ideal choice for commercial kitchens.
