The John Boos EES8-3060SSK-X Equipment Stand is designed for countertop cooking, featuring a spacious 60"W x 30"D x 24"H configuration. The top is constructed from durable 18/430 stainless steel, equipped with a 1-1/2" turned-up edge on the back and both sides to contain spills and enhance safety. The stand includes robust stainless steel legs and an adjustable undershelf for added storage flexibility. Plastic bullet feet provide stability and protect flooring. This product is NSF certified, ensuring it meets strict public health standards. Available in Effingham and Nevada.
