The John Boos GS6-2418SSK Equipment Stand is designed for countertop cooking, featuring a durable 16-gauge stainless steel top measuring 18"W x 24"D x 24"H. The top includes a 1-1/2"H up-turn on the back and both sides, providing added safety and preventing spills. Constructed with robust stainless steel legs and an adjustable undershelf, this stand offers flexibility for storage and organization. The bullet feet ensure stability on various surfaces. This equipment stand is NSF and CSA-Sanitation certified, making it a reliable choice for commercial kitchens.