The John Boos GS6-3018SBK Equipment Stand is designed for countertop cooking, featuring a durable 16-gauge stainless steel top measuring 18"W x 30"D x 24"H. The top includes a 1-1/2"H up-turn on the back and both sides, providing added protection and stability. Constructed with robust stainless steel legs and adjustable bracing on the sides and rear, this stand ensures a secure and sturdy setup. The bullet feet offer stability on uneven surfaces, while the knockdown (KD) design allows for easy assembly and transport. NSF certified for safety and sanitation, this equipment stand is an ideal choice for any commercial kitchen.
