The John Boos GS6-3618GSK Equipment Stand is designed for countertop cooking, measuring 18 inches wide, 36 inches deep, and 24 inches high. It features a durable 16-gauge stainless steel top with a 1.5-inch up-turn on the back and both sides, ensuring a clean and safe workspace. The stand is supported by galvanized legs and includes an adjustable undershelf for added storage flexibility. Equipped with bullet feet for stability, this stand is easy to assemble and meets NSF and CSA sanitation standards, making it an ideal choice for commercial kitchens.
