The John Boos JB08 Vented Dunnage Rack is designed for optimal storage and organization in commercial kitchens and food service environments. This 1-tier rack measures 47"W x 30"D x 12"H, providing ample space for storing ingredients, equipment, or supplies. Constructed from durable 16/300 tubular stainless steel, it ensures long-lasting strength and resistance to corrosion. The adjustable bullet feet allow for stability on uneven surfaces, while the all-welded setup guarantees structural integrity. NSF certified, this dunnage rack meets strict public health standards, making it a reliable choice for any professional kitchen.