The John Boos JDTS-20-50UCR is a high-quality undercounter dishtable designed for efficient handling of soiled dishes. With an overall size of 50"W x 30"D x 44"H, it features a straight design optimized for right-to-left operation. The unit includes a pre-rinse sink measuring 20"W x 20"D x 8" deep, providing ample space for rinsing dishes before washing.
A 10"H boxed backsplash with a 45° top and 2" return helps contain splashes, while the splash mount faucet holes with 8" centers allow for easy installation of compatible faucets. Constructed from durable 16/300 stainless steel, this dishtable ensures longevity and resistance to corrosion. It is equipped with stainless steel legs, bracing, and adjustable bullet feet for stability on uneven surfaces. NSF certified for safety and sanitation, the JDTS-20-50UCR is an ideal addition to any commercial kitchen.
